90+ Wine Club:

 

 

February 25, 2010

 6-9 PM

 

90+ Wine Menu

 

Soupe Bouillabaisse

A delicious regional soup using fresh fish & seafood, served with crispy croutons.

 

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  Salade deMagret de Canard  aux lentilles
Breast of duck oven roasted, sliced and served
over a warm lentils salad.
 
 

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 Fondue Savoyarde

 The traditional cheese fondue (Swiss, Gruyère & Emmenthal), served with cubes of French bread & boiled red potatoes.

 And

Fondue Chinoise

 

This fondue heats chicken broth.  You will be served fresh salmon, sliced beef and fresh vegetables to cook in the broth. You will also receive rice Pilaf & three different sauces.  

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Plateau de Fromages

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Fondue au Chocolat

Assortment of fresh fruit to be dipped in a delicious dark Belgium chocolate sauce.
 

 

 


   The cost is $39 for members and $42 for non-members (tax & tips not included)

per person for a five course meal. 

Please bring one bottle of 90 point + wine.  (Blanc or Rouge).

Seating is limited so make your reservation today!

843-249-2601

 

 

 

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The Brentwood Restaurant
4269 Luck Avenue
Little River, South Carolina
843 249-2601