Wine Club

The Brentwood Wine Club


Greetings to our Brentwood Restaurant & Wine Bistro Family!

We wanted to offer you an update on the Brentwood Wine Club.  It’s alive and well, and still offering you the same benefits it always has – and with what we think is an upgrade!

 It continues to include:

  • 20% discount on Friday Wine Tastings
  • Corkage Fee –The corkage fee is waived on the first bottle for members when dining at the Brentwood. (The wine cannot be already on our wine list.) Additional bottles, the corkage fee is $15. (Non-members corkage is $25)
  • First rights for wine dinners, as well as discounted pricing

 The monthly Grand Cru and Wine Club dinners are on hiatus, and instead we’ll be offering a series of monthly true food and wine pairings!  You won’t have to bring wine at all! 

You will have specially selected wines to accompany courses. We’ll be debuting our first on Tuesday, February 21 and Wednesday, February 22 at 5:45 pm.  This will be a Wine Dinner featuring the food & wines of South America.  Look for some interesting twists on classics from  Ecuador, Peru, Uruguay, Chile and Argentina.  The menu (subject to change) will be:

Please email bistro for reservation requests and any dietary restrictions.

As the Brentwood Restaurant and Wine Bistro Wine Director I’m very interested
in what you think.  Please reach out to me with any feedback!

Not a member of the Brentwood Wine Club, but interested in becoming one?  Our new brochures outlining the benefits of membership will be completed shortly. 

Contact us at and we’ll send you the updated information!



Eric French
Wine Director

Steve Brown
Executive Chef

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